This recipe by Tasty will surely satisfy everyone in the family because these are amazingly delicious. The best part is you can use any flavor of ice cream you so desire. This could be a fun project to do with kids.

For the ingredients, you need softened ice cream with any flavor, 2 cups of chocolate chips, 1/2 cup of coconut oil (use refined coconut oil for a neutral taste) and 1/3 pup of crispy rice cereal.

First, spread out softened ice cream on a wax paper lined baking tray. Cover with wax paper and press down to evenly spread and smooth. Freeze overnight.

Next, remove ice cream from tray, peel off the wax paper and cut into bite size squares. Return to the freezer until ready to dip.

Microwave 2 cups of chocolate chips with 1/2 cup coconut oil for 90 seconds - stopping to stir every 30 - until melted and smooth. Allow chocolate mixture to come to room temperature. Mix in rice cereal.

Lastly, while working quickly and in small batches - coat ice cream cubes in chocolate mixture and return to the freezer to harden up. Enjoy!