If you want to make cinnamon rolls that won't take so much of your time, then this recipe by Tasty is for you to try. It's simple and yummy too!

For the ingredients, you need 1 refrigerated pie crust, melted butter, sugar, cinnamon, 1 cup powdered sugar and 1 tsp milk.

The instructions are very simple. First, Roll out the pie crust to a rectangle shape. Spread on desired amount of melted butter, sugar, and cinnamon. Roll the crust up, and cut into little discs.
Next, bake at 350°F/180°C for 10-15 minutes, depending on how thick you cut them.

Finally, in a bowl, mix powdered sugar with milk until it becomes a glaze. Add milk if you want a thinner consistency. Enjoy!