This Quick 'Pigs In A Pretzel' Blanket Surprisingly Tastes So Good!

This Pigs In A Pretzel Blanket recipe by Tasty is just so good. It's a fun snack and I'm sure your family and friends are going to love it!

You need 1 package of Cocktail Franks or mini hot dogs, 1 ball pizza dough, 5 cups water, 1/4 cup baking soda, 1 egg (beaten), and sea salt.

For the directions, bring pizza dough to room temperature. Cut the dough into strips and stretch/roll out. Roll up mini hotdogs in pizza dough so the dough wraps around twice - leaving the ends sticking out and cutting off any excess. Place on a lightly greased baking sheet until ready to boil.

Next, bring 5 cups of water to a light boil. Add in 1/4 cup of baking soda. Once dissolved - boil wrapped hot dogs in water mixture for 20-30 seconds each (working in small batches). Remove and place back on baking tray. Brush each lightly with beaten egg and sprinkle with sea salt.

Bake in a preheated oven at 425˚F (220˚C) for 15-20 minutes - until the dough is nicely browned. Enjoy!